Delicious and Diverse Catering
for All Occasions

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• Fresh Garden Salad Crisp greens, cucumbers, tomatoes, carrots, and house dressing.
• Fattoush Lebanese salad with crispy pita, fresh veggies, and tangy vinaigrette.
• Kachumar Fresh cucumber, tomato, and onion salad with a tangy lemon dressing.

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• Hommous Smooth chickpea dip with tahini, garlic, lemon, and olive oil.
• Moutabel Smoky eggplant dip with tahini, garlic, and a hint of lemon.

ADDITIONAL

• Chutney Traditional tangy chutney made with a blend of spices and fruits.
• Raita Cooling yogurt sauce with cucumbers, herbs, and mild spices.

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• Reshmi Kabab Juicy, melt-in-your-mouth chicken kebabs grilled with aromatic spices.
• Chicken Behari Kabab Flavorful chicken kebabs made with a unique blend of spices and herbs.
• Beef Kabab Minced lamb mixed with aromatic spices, skewered and grilled to perfection.
• Malai Tikka Rich and creamy chicken tikka marinated in yogurt and spices, then grilled.
• Chicken Boti Boneless chicken pieces marinated in spices, grilled to juicy perfection.
• Chicken Shashlik Skewered chicken with bell peppers, onions, and a tangy sauce, grilled to perfection.

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• Mutton Ribs Tender, slow-cooked mutton ribs seasoned with aromatic spices.
• Mutton Afghani Tikka Grilled mutton tikka marinated with spices and herbs for a rich flavor.
• Mutton Leg Whole mutton leg marinated in spices, slow-cooked to tender perfection.
• Mutton Behari Spicy, tender mutton cooked in a flavorful Behari-style marinade and grilled.
• Mutton Seekh Kabab Minced mutton mixed with spices and herbs, skewered and grilled to perfection.

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• Khatay Baingan Tangy eggplant curry cooked with tamarind and flavorful spices.
• Mixed Vegetables Seasonal mixed vegetables cooked with mild spices and herbs.
• Bhindi Masala Stir-fried okra with onions, tomatoes, and aromatic spices.
• Kari Pakora Gram flour fritters served in a tangy yogurt-based curry with spices.

• Daal Tarka Yellow lentils cooked with spices, then tempered with garlic, cumin, and ghee.
• Palak Paneer Spinach cooked with spices, and paneer (Indian cheese) for a creamy, flavorful dish.
• Aloo Zeera Stir-fried potatoes with cumin, herbs, and mild spices for a flavorful side dish.

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• Chicken Karahi Spicy chicken curry cooked in a wok with tomatoes, green chilies, and ginger.
• Ginger Chicken Chicken cooked with a rich blend of ginger, garlic, and aromatic spices.
• Chicken Qorma A rich and creamy chicken curry made with yogurt, nuts, and fragrant spices.

• Hot & Spicy Fish Fish cooked with bold spices, offering a fiery and flavorful taste.
• Mutton Karahi Slow-cooked mutton curry with tomatoes, green chilies, and a blend of spices.

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• Cream Caramel Smooth, silky caramel custard with a rich, creamy texture.
• Gajar Halwa Sweet, spiced carrot pudding made with milk, nuts, and ghee.
• Gulab Jaman Soft, golden fried dough balls soaked in sweet rose-flavored syrup.

• Shahi Tukray Fried bread soaked in saffron-flavored milk syrup, topped with nuts.
• Jalebi Golden, crispy jalebis soaked in warm, fragrant syrup, served fresh for a delightful indulgence.
• Fruit Custard Creamy custard loaded with fresh, juicy fruits for a refreshing treat.

• Assorted Naan Freshly baked naan bread in various flavors, served warm with a soft, fluffy texture.

• Soft Drinks Refreshing carbonated beverages to quench your thirst.

• Mineral Water Pure and crisp mineral water for hydration.

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• Chicken Biryani A flavorful rice dish made with aromatic spices and tender chicken.
• Afghani Chicken Pulao Aromatic rice cooked with tender chicken, caramelized onions, and a blend of spices.

• Vegetable Rice Fragrant rice cooked with a variety of fresh vegetables and mild spices.
• Matar Pulao Rice cooked with peas, and flavored with cumin, cardamom, and other spices.